Hershey’s Chocolate Cake

INGREDIENTS 2 cups (500mL) sugar 1-3 / 4 cup (425mL) all-purpose flour 3/4 cup (175mL) HERSHEY cocoa 1 ½ tsp. (7mL) baking powder 1 ½ tsp. tsp (7mL) baking soda 1 C. teaspoon (5mL) salt 2 eggs 1 cup (250mL) of milk ½ cup (125mL) vegetable oil 2 tbsp. (10mL) vanilla extract 1 cup (250mL) … Continue reading Hershey’s Chocolate Cake